中国料理　CHISHU（チシュウ）

[Upscale hospitality] Boiled shark fin, abalone, and Peking duck! 5,000 yen course

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We offer luxurious ingredients at an amazing cost performance!We have a full lineup of dishes such as braised shark fin rich in collagen, Happo-nai made with luxurious abalone, and Peking duck!Fried foods include crab claws and plump shrimp. We are proud of every part of our course, including the spring rolls!Private rooms are also available!

The dim sum made by the dim sum master is exquisite! The popular item is the “handmade xiao long bao”!

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A rare craftsman who came to Japan from China prepares the food and finishes it by hand! Our proudly juicy Xiaolongbao is handmade from the skin down! The gelatin that makes up the gravy is handmade from pork skin, so there is no unpleasant taste. Enjoy a rich and clear aftertaste!

Both dinner and dinner are reasonably priced!

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For those who want to casually enjoy a meal, we offer it at a reasonable price!

Super high heat! A selection of gems that confine the taste [super high heat stove]

The secret of our umami is also here! Chinese food, also known as "firepower cuisine".The firepower of the stove used in our shop is about 20 times that of a household stove! Because it is a reinforced stove that makes you want to brag about "super super high heat", the taste of the material is trapped only by the power of the flame, and the taste of the material is trapped at home. You can enjoy the authentic taste that is hard to eat ◎

Dim sum craftsmanship [homemade handmade dim sum]

All the dim sum offered by our shop is homemade! Each dim sum is carefully made with all your heart ◎ There are various handmade dim sum such as dumplings, shrimp dumplings, dumplings, etc.

Juicy grilled dumplings (3 pieces) (6 pieces)

759 yen / 1,408 yen

Our signature dish, carefully prepared by our skilled dim sum chefs.Our dim sum chefs make the skins by hand, and not only do they use no artificial seasonings in the filling, but they also make the gelatin that is the base of the gravy from handmade pig skin.The meat juice is rich and flavorful without any unpleasant taste, and has a very clean aftertaste.We have done extensive research to bake these Xiaolongbao until they are crispy and fragrant, allowing you to enjoy their layered textures and flavors.Enjoy the generous amount of special meat juice.

• (6)

  1122 yen(Tax included)

Eight-colored Xiaolongbao (8 pieces) and three single-colored pieces

759 yen / 1,980 yen

This is a unique recipe developed by a dim sum chef together with the executive chef, with the desire to make Xiaolongbao available to more people.The skin is handmade and of course the colours are created using natural ingredients.Scallop and tomato dumplings/Spicy dumplings/Crab egg yolk and pumpkin dumplings/Shrimp and spinach dumplings/XO sauce and pork dumplings/Shiso and purple potato dumplings/Curry dumplings/Squid ink and cheese dumplings

• (8 pieces)

  1830 yen(Tax included)

Special Xiaolongbao (3 pieces)

649 yen(Tax included)

6 pieces: 1,088 yen (tax included)

Fried dumplings (6 pieces)

528 yen(Tax included)

Sichuan dumplings (6 pieces)

659 jpy(Tax included)

Shrimp dumplings (3 pieces)

759 yen(Tax included)

Char Siu Bao Cantonese Siu Mai Pork Buns (2 pieces)

659 jpy(Tax included)

Shrimp and cheese spring rolls (3 rolls)

¥ 690(Tax included)

Spring Rolls

549 yen(Tax included)

Spicy fried chicken wings (3 pieces)

¥ 690(Tax included)

Fried chicken wings (3 pieces)

¥ 690(Tax included)

Sichuan Cuisine: Yunbai Pork with Special Garlic Sauce

1298 jpy(Tax included)

This pork dish takes a lot of time and effort to prepare. A block of Sangen pork is simmered in a soup made from parent chicken and pork bones, which is then thinly sliced and steamed by a chef.This dish is also prepared in-house and is a perennially popular staple in Sichuan, where the dish is served wrapped around thinly sliced cucumber that has been peeled and freshly grated with garlic sauce.

Szechuan chicken cold dish

968 yen(Tax included)

Fresh spring rolls

968 yen(Tax included)

Tiger Salad

968 yen(Tax included)

Bon bon chicken

968 yen(Tax included)

Crunchy raw shavings and garlic cloves

879 yen(Tax included)

Chishu's special all-you-can-eat vermicelli salad

1089 jpy(Tax included)

Jellyfish

968 yen(Tax included)

Mapo Assorted Hot Pot

2420 yen(Tax included)

A spicy hotpot that allows you to enjoy the deep flavors of bone-in chicken wings, shrimp, squid, seven kinds of vegetables, and mushrooms, all of which are brought out with a spicy kick.In China, this is a representative Sichuan dish that is on par with mapo tofu.Serve hot at the table.

White fish stewed in Sichuan style with pickled vegetables

2420 yen(Tax included)

Sichuan Mabu Tofu

1089 jpy(Tax included)

This dish is a reproduction of the original mapo tofu, which was developed by the husband and wife team Chen Fuchun and Liu in 1862 during the late Qing Dynasty.This special mapo tofu recipe is made with a delicate blend of three types of chili peppers, two types of Japanese pepper, and over a dozen other spices.

Five-spice spicy chicken

1298 jpy(Tax included)

A Sichuan expert chef has undergone years of training to discover the optimal combination of five ingredients - hot chili peppers, red chili peppers, tasty chili peppers, numbing green Japanese pepper, and fragrant red Japanese pepper - to create a spicy chicken dish that is full of deep spiciness and deliciousness.Enjoy with a drink.

Cheese Mapo Tofu

1307 yen(Tax included)

Grilled fish stewed in Sichuan style

6380 yen(Tax included)

Reservations only the day before

Blue pepper meat

1089 jpy(Tax included)

Peking duck

From 3,850 yen

1/4 bird: 3,850 yen, half bird: 6,600 yen, full bird: 12,100 yen

• Half a bird

  4719 yen(Tax included)

  • 1 bird

    8,349 yen(Tax included)

Red and Sweet Pork/Black and Sweet Pork

1298 jpy(Tax included)

Yurinchi

989 yen(Tax included)

Chewy pie crust, hand-rolled pork miso stir fry (6 pies included)

1408 jpy(Tax included)

(Additional pies (six pieces per person) cost 330 yen including tax) The pie is made with an extremely thin dough that can only be made by a professional craftsman, and it encases the rich miso-fried pork. No matter how much you eat, you'll want to eat it again and again.In Beijing, it is a typical dish that is enjoyed by families together, along with Peking duck.

Stir-frying Nirareba

1089 jpy(Tax included)

Addictive Twice Cooked Pork

1089 jpy(Tax included)

Deep-fried young chicken

879 yen(Tax included)

Finished with the chef's special sauce, shrimp mayonnaise

1298 jpy(Tax included)

We put a lot of effort into developing the menu, starting with selecting large, plump shrimp that would go perfectly with shrimp mayo.The secret sauce, a recipe developed by our executive chef, brings out the sweetness and savory flavors, creating an exquisite harmony, making it one of our signature dishes.

Stir-fried shrimp with chili sauce

1298 jpy(Tax included)

Seafood Scorched Rice with Thick Sauce

1650 yen(Tax included)

Simmered boiled shark's fin

9790 yen(Tax included)

Our expert chef, who comes from a Chinese shark fin specialty shop, simmers both the delicate and meaty parts for a long time, then uses a special, premium sauce to prepare the fish, which can be used depending on the dish.This is our pride and joy, a series of shark fin dishes that have been created to allow you to enjoy this luxurious ingredient representative of China on an everyday basis.

Shark fin rice

4389 jpy(Tax included)

Hong Kong style fried shrimp with garlic (large and small)

From 1,298 yen

Large: 1,980 yen Small: 1,298 yen

Homemade tantanmen noodles, born from years of research by our head chef

1089 jpy(Tax included)

Dry tantan noodles

1089 jpy(Tax included)

Fried noodles with meat and vegetables

1298 jpy(Tax included)

Five season sanka sauce

1089 jpy(Tax included)

Seafood fried rice with thickened sauce

1419 jpy(Tax included)

Seafood fried rice with XO sauce

1188 yen(Tax included)

Mango Parfait

968 yen(Tax included)

Our pride and joy is our pure mango sauce, made in-house using 100% mango pulp.This Chinese dessert is made by pouring a generous amount of homemade sauce, which retains the texture of mango pulp, over a soft, bavarois-like dessert made only with fresh cream and mango.

Shanghai Golden Custard Bun

759 yen(Tax included)

A famous sweet that represents Shanghai.As the name "Golden Custard Bao" suggests, this bun is filled with hot, rich, golden custard cream.The hot, oozing custard cream that comes out is so delicious you'll find yourself eating too much.

mango pudding

539 yen(Tax included)

Annin tofu

539 yen(Tax included)

Lighting and chairs imported from Shanghai, China, Li Bai's poems and patterns hand-painted on the wall, and Chinese sake bottles on display are packed with attention.There are many sofa seats and table seats on one side in the store, which has a classy yet relaxing atmosphere.Because it is easy to move table seats, please come regardless of age or gender.

Located in the interior of the store, the complete private room has 4 people x 1 table and 6 people x 1 table.A small window and artisan hand-painted pictures are decorated, and the space is full of attention.Dinner time can be used by renting a private room for 6 people or more ◎ Please come for a family gathering, small group banquet, and of course everyday use!

[Box seats] Box seats with an independent atmosphere that can be relaxed are available for up to 4 people.Because it is a box type, it is like a private space! You can enjoy time with friends and lovers.All you can eat and drink for 120 minutes ◎ Enjoy a special dish such as mapo tofu and homemade dim sum in a relaxed seat ♪

[Gem dish] The proud Peking duck starts at 680 yen

You can enjoy the spectacular whole "Peking Duck" from 680 yen! Please enjoy the fragrance and crispy texture of the Peking Duck brilliantly handled by craftsmanship ◎ Other "Shrimp Mango Mayo Sauce" and " We also have many popular gems such as "Sweet and sour pork with pork fillet" and "Shark fin soup with seafood".

A course where the skills of Sichuan and Cantonese chefs shine

The all-you-can-eat and all-you-can-drink course offers a wide variety of specialties with the skill of Sichuan and Guangdong chefs, such as homemade dim sum such as cold-dried chicken, simmered tofu of Shanghai crab miso, small basket wrapping, shaved fried rice and dandan noodles. Drinks can be enjoyed at reasonable prices.Time is 120 minutes! It is also highly recommended for meals with families and relatives, girls 'associations and boys' associations ◎

Table 2Person(s) × 5

Bench seat type table seat on one side!

Table 2Person(s) × 4

Travel mood ♪ Red and wood that represent China match!

Table 4Person(s) × 4

A table seat located on the window side! A comfortable seat with a gentle light for lunch!

Table 4Person(s) × 4

Table seats located in the back of the store.It's a little independent, so you can enjoy it without worrying about the surroundings!

Private rooms10Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

Available for 7 people or more.In the completely private room located in the back of the store, we have 1 table for 4 people and 1 table for 6 people.Decorated with small windows and hand-painted pictures by craftsmen, the space is full of attention to detail, creating a stylish atmosphere with a sense of openness.For dinner time, a private room can be reserved for parties of 6 or more.

Counter seat1Person(s) × 4

Easy entry and exit near the entrance ♪ The counter seats can accommodate up to 4 people.There is a big window in front of you and it has a great sense of openness! Because it is a little away from the surrounding table seats and there is a partition, you can enjoy your meal calmly in an independent space ◎ One person is also welcome Enjoy authentic Chinese food and Chinese sake for a drink on your way home from work or for a meal with your colleagues ♪

Sofa seat4Person(s) × 1

The independent box seats can accommodate up to 4 people for a relaxing stay.Because it is a box type, it is like a private space! You can enjoy time with your friends and lovers.All-you-can-eat and drink for 120 minutes ◎ Enjoy the specialties such as mapo tofu and homemade dim sum in the spacious seats ♪

Chartering74Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Smoking

Including lighting and chairs imported from Shanghai, China, Li Bai's poems and patterns drawn by hand on the wall, and Chinese liquor bottles on display are packed with attention to detail.There are many sofa seats and table seats on one side in the store, which has a luxurious yet relaxing atmosphere.The table seats are easy to move, so please come regardless of age or gender.

Fully equipped parking lot! Enjoy anytime from lunch to dinner!

Great value Chinese lunch!

Lunch is available from 680 yen! Daily lunch, ramen set, fried rice set, etc. are all reasonably priced!

A chef who has trained for over 10 years!

A chef from Sichuan who has trained for more than 10 years will offer a variety of exquisite dishes.When you come to our shop, first try Mapo tofu!

A space full of design

Please enjoy your meal slowly in the table seats, counters, couple seats, and completely private rooms with one log board.

Complete private room up to 10 people

A completely private, non-smoking room with a sense of luxury is perfect for entertaining or banqueting.Please enjoy your meal slowly.

OK for up to 74 people

A specialty shop with lighting, curtains and chairs ordered from Shanghai!

Mouthwater chicken cold dish: 680 yen

Sichuan-style shrimp chili: 980 yen

Gizzard spicy sauce: 480 yen

Stir-fried green beans: 880 yen

Chen Mapo Tofu: 880 yen

[open bar]

Limited to courses of 3300 yen or more! All-you-can-drink is available for +1650 yen ◎ Fully equipped with raw beer and tasty Shaoxing wine that are indispensable for a toast, Japanese sake for highball and shochu, fruit wine and chuhai that women will appreciate, non-alcoholic drinks Doing.Please use it in various situations from various banquets such as welcome and farewell parties to everyday use for meals!

[Shaoxing sake]

The taste of Shaoxing varies depending on the aging period.The shorter the ripening period, the stronger the sourness and the astringency, and the longer the aging period, the weaker they become and the easier they are to drink.For the first time, a long maturation period is recommended.In addition, Shaoxing sake contains many vitamins and minerals, so it can be expected for beauty ◎ Please try it.